It is interesting to spot an Indian restaurant in Puchong serving roti canai on a banana leaf. I love the way they carry a set of 4 different curries to "confuse" your tastebuds. Sometimes I like to eat things creatively and this is where I would eat 4 different quarters with each curries.
The interesting side of a banana leaf restaurant is the way to enjoy or complain the food is expressed through the way we fold the banana leaf after eating.
If we fold it towards ourself, it means the food is not good.
If we fold it otherwise, it means great!
I'm not sure they still practise this culture....
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